Class Schedule
December 15 or 21
Croissants
Sumi
We will teach you the entire process for how to make croissants, including the art of successful lamination. (please note that the December 2 class has been cancelled and the December 21 class is
now full).
December 8; 1,00-3,00 PM
Special Event
Masako & Sumi
Suggested Donation: $100
NOTE: This event is now full so we are unable to accept any additional participants.
We are holding a fundraiser at our kitchen to help the son of a former EuroPane customer, Susan Matranga. He suffered the loss of his legs in a terrible accident and they need our help to contribute to paying the medical and prothesis bills.
January 11
Poached Whole Chicken Every Which Way
Sumi
We will teach you how to use different parts of a whole chicken to make soup, salad, and a delicious, open-face sandwich. (please note that
this class is now full).
All classes will be held from 10:00AM to 1:00PM at the At Our Table Kitchen in Pasadena. Courses are $85 per person, eight people maximum.
Classes are by appointment only. If you wish to attend, please email Sumi well in advance of the class you are interested in. Advance payment will reserve your spot in the class. We look forward to seeing you!